May 31st, 2008
Outrageous Orange Soufflee From Scratch
Want to impress them with a fruit soufflé? You can easily make this in a casserole versus in individual dishes. I’ll show you tricks for 2 types of soufflés, this is an easier dessert to make than most people think. So go ahead, impress someone you love today, easily! You can prepare the soufflé then throw this in the oven when you are sitting down to dinner. By the time you are ready to serve coffee, your dessert is ready.
Ingredients:
- 1/3 cup flour
- 1/2 cup white sugar
- 1/8 teaspoon salt